Prof. Dr Géraldine Coppin ·

Associate Professor

Documents

Publications

Géraldine Coppin is an Associate Professor since February 2020. She was Assistant Professor in Psychology at UniDistance Suisse from January 2018 till January 2020 before being tenured. She is also responsible of the French-speaking Master in Psychology and scientific head of the French-speaking CAS in Nutrition and Behaviour.

Géraldine Coppin defended her PhD in Psychology in 2012. She did her PhD at the University of Geneva, in a Swiss research centre specialised in the study of affect and emotions. During her PhD, she investigated the flexibility of olfactory preferences.

She was then a postdoc at Yale University (USA) and at the Max Planck Institute for Metabolism Research (Cologne) from 2012 to 2015. She investigated the flexibility of flavor preferences, bringing together the fields of olfaction and gustation.

In 2015, she was appointed Senior Researcher and Lecturer in Psychology at the University of Geneva and continued to pursue these research and teaching activities there till 2020. Additionally, she is a member of the Swiss Center for Affective Sciences, University of Geneva.

News

Article on a new priming technique with odors

Article on online threat conditioning research published in Biological Psychology

A unique handbook: The Routledge International Handbook of Boredom

The recently published handbook, co-edited by Prof. Dr. Corinna Martarelli, Dr. Maik Bieleke and Prof. Dr. Wanja Wolff, is now…

A unique handbook: The Routledge International Handbook of Boredom

Article on food liking in individuals with obesity published in International Journal of Obesity

Teaching

PSY1	Cognition & Emotion Master en psychologie
SAE2	Education à la santé Master en psychologie
M16	Sciences affectives et psychologie de la récompense Bachelor en psychologie
M08	TP de méthodes expérimentales Bachelor en psychologie